Jam-like with slowly cooked fruit, this chutney is what your pantry has been missing.
Tag: Vinegar
Pickled fennel has its own unique flavor. Still crunchy, less licorice-y, and exotic.
They look so normal, but pickled cherry, grape, or pear tomatoes are like little surprise flavor explosions in your mouth.
Pickled cucumbers don’t have to be your plain old dills. Far from it. Make these and you’ll never have (or want!) to buy another jar again.