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Category: Tips & Tricks

  • Tips & Tricks

Tip of the Week: Make Your Own Brown Sugar

  • by gregnelsoncooks
  • Posted on October 22, 2022

Forget to buy brown sugar or run out of it mid-recipe? Don’t worry, you can very easily make your own.

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  • Grains

Binge Watching Stovetop Popcorn

  • by gregnelsoncooks
  • Posted on April 4, 2020November 20, 2020

Sheltering in place or in quarantine?  You might as well enjoy some great popcorn while you’re binge watching TV or movies.  Make it yourself. Make it healthier. Make it your own style.

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  • Sauces and Condiments

Steamed Artichokes with Salsa Verde

  • by gregnelsoncooks
  • Posted on February 8, 2020November 20, 2020

Valentine’s Day is coming up. I’d much rather share an artichoke with a loved one than a box of drugstore chocolates! And this time, with salsa verde.

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  • Tips & Tricks

Tip of the week: Make your own fine or powdered sugar

  • by gregnelsoncooks
  • Posted on December 29, 2018November 20, 2020

Forget to buy powdered sugar, or your store is all out? Make your own!

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  • Tips & Tricks

Tip of the Week: Add a digital scale to your holiday wish list

  • by gregnelsoncooks
  • Posted on December 1, 2018November 20, 2020

If you don’t already have one, put a digital scale on your gift wish list (or buy one yourself)!

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  • Tips & Tricks

Tip of the week: Your Cheese Gotta Breathe!

  • by gregnelsoncooks
  • Posted on April 21, 2018November 22, 2020

Do you ever buy cheese and a few days later it’s already moldy? Here are a few high-level tips to save some dough (that you can use to wrap your cheese in and bake!  Sorry, that was cheesy. I could go on…).

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  • Tips & Tricks

Tip of the Week: Parmesan Cheese Rinds as Secret Ingredient

  • by gregnelsoncooks
  • Posted on November 25, 2017November 22, 2020

Have a food hangover? If you celebrated the American Thanksgiving this week, you might. Giving you a cooking break, here’s a tip of the week. Save your Parmesan cheese rinds!

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  • Tips & Tricks

“In vacanza. Torno presto!” (On vacation. Back soon!)

  • by gregnelsoncooks
  • Posted on September 9, 2017

I’m travelling through Italy this week collecting inspiration for new tastes, techniques, and tips to share on Greg Nelson Cooks.

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  • Tips & Tricks

Tip of the Week: Fashion a Free Funnel

  • by gregnelsoncooks
  • Posted on September 2, 2017November 22, 2020

“I’m not cheap, I’m clever.”  This might be a big, “Duh!” for those of you…

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  • Tips & Tricks

Tip of the Week: Leftover Heavy Cream = Homemade Butter!

  • by gregnelsoncooks
  • Posted on April 4, 2017November 22, 2020

My love of dairy goes way back. Does anyone remember getting deliveries from a milkman?…

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Categories

  • Appetizers (12)
  • Breakfast and Brunch (17)
  • Brunch (19)
  • Desserts & Breads (41)
  • Dinner (45)
  • Drinks (9)
  • Entrées (46)
  • Fruit (1)
  • Garden (3)
  • Grains (9)
  • Lunch (44)
  • Perspective (6)
  • Sauces and Condiments (11)
  • Side dish (40)
  • Snacks (12)
  • Soup (11)
  • Tips & Tricks (10)
  • Vegetables and Salads (56)

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