Cold cucumber soup sounds seasonally appropriate and refreshing right about now.
Tag: Yogurt
Moroccan food is delicious but my favorite meal on a recent trip there was Lebanese – a chicken and rice dish called Fatet Djaj.
Yogurt-based flat breads are a delicious way to enjoy Mediterranean and Indian dishes, sandwich wraps, and are a great vehicle for dips.
“Chicken and waffles.” Ok, they’re good. Fine, whatever. But “chicken and corn kernel pancakes with yogurt sauce,” – fantastic!
A handwritten note from my grandmother on an early 1960’s newspaper recipe, “Danish” Cucumber Salad said, “Good!” So it must be. And so it is. Now, it’s even better.
Greg Nelson Cooks 