Caramel apples sound autumnal, but this cocktail version, with its bright fresh lemon juice, will be high on my list this summer.
What looks good on a marble countertop? A Pimm’s Cup Cocktail!
Basil is starting to fill the markets. Let’s celebrate with a lemon-basil martini!
The Negroni is a classic Italian cocktail; a bitter apertivo enjoyed before a meal or with appetizers. Then there’s a “wrong” Negroni, which is just right for me!
Sangria is one of those nearly infinitely variable drinks. Mix and match wines, fruit, and the amount of sweetness to your liking.
“Daddy needs a cocktail!” By the time the weekend rolls around, Cosmopolitan, anyone?
It’s warm weather cocktail time! Have you met my friend, Hugo? He has a refreshingly light and easy-going personality with mint for cooling freshness, lime for a little “zing!” and elderflower for a subtle floral touch. Some would even say he’s downright sparkly! I think you’re going to like him, too.