Two dacquoise cookies (crunchy meringue with ground nuts) with a chocolate, walnut and hint of coffee cream filling, what’s not to like?
Tag: dessert
A traditional Piedmontese dessert, a type of chocolate budino with a unique twist
Zabaione (AKA zabaglione, or sabayon) is a dairy-free, light custard made with three simple ingredients
Don’t let the word soufflé scare you. This recipe is largely foolproof.
We have peaches coming out of our ears, so I tried this 2-ingredient sorbet recipe from Instagram
Can’t wait for warmer weather and all the glorious fruit that comes with it? You don’t have to!
New year, new recipe, old tradition: Gibassier, a southern French dessert bread
The Pavlova dessert was created for and inspired by Anna Pavlova, a Russian ballerina, when she toured New Zealand and Australia in the 1920s.
French Silk Pie is a chocolate cream pie, but it’s really so much more than that.
Greg Nelson Cooks 