The Negroni is a classic Italian cocktail; a bitter apertivo enjoyed before a meal or with appetizers. Then there’s a “wrong” Negroni, which is just right for me!
Tag: Prosecco
You could just eat a pear. Or, you could have an elegant, exotically spiced prosecco poached pear. The choice is obvious.
It’s warm weather cocktail time! Have you met my friend, Hugo? He has a refreshingly light and easy-going personality with mint for cooling freshness, lime for a little “zing!” and elderflower for a subtle floral touch. Some would even say he’s downright sparkly! I think you’re going to like him, too.
Greg Nelson Cooks 