Just in time: A Collection of Autumnal Side Dishes (Updated for 2026)

Whether it’s an American Thanksgiving or any fall/winter dinner, here’s a compelling collection of side dishes to accompany any main dish. You’ve already got lots on your mind, choose any one of these and it will be one less thing to think about!

Let’s start with the more traditional:

Roasted Brussels sprouts with mushrooms, carrots, and pumpkin seeds on a plate

Now on to the unexpected, but neither unheard of, nor inappropriate:

Baked golden plantain slices layered with melted cheese and diced ham in a serving dish
Baked cauliflower casserole topped with golden breadcrumbs in a white dish with a serving spoon
Layered beet salad topped with crumbled cheese and walnuts, surrounded by shredded lettuce

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Author: gregnelsoncooks

Visit weekly for original and adapted recipes as well as cooking tips to make your kitchen life easier — and more delicious! I’ll include simple, straight forward instructions along with recipes that are truly worth your time making. And, recipes that elevate the familiar and introduce you to the new and unexpected.

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